27. Italy – Torta di Ricotta E Uvetta (Ricotta and Sultana Tart)

Here is the second part of the Italian night meal – Ricotta and Sultana Tart. Torta di Ricotta e Uvetta (Ricotta and Sultana Tart) Serves 8 50g sultanas 5 tablespoons Marsala 185g flour 120g unsalted butter 80g caster sugar 2 egg yolks grated rind of 1 lemon 350g ricotta cheese 25g breadcrumbs 1. Put the…

26. Italy – Ossobuco (Braised Veal Shanks)

Well it is an absolute disgrace that I’ve got a quarter of the way through my challenge and haven’t yet featured anything Italian.  Considering it’s way up on my list of favourite foods, I’m not quite sure how that happened.  Anyway time to rectify that. Ossobuco is braised veal shanks, a dish that originates from…